🎄THE VEGAN YULE LOG MASTERCLASS
A decadent, chocolaty experience, right from your own kitchen ✨
What if your Christmas dessert was as gorgeous as it was delicious?
This year, skip the stress and impress everyone with a homemade vegan Yule log that is silky, rich and absolutely divine, without a drop of dairy or egg in sight.
In this exclusive online masterclass, I will guide you step by step through the entire process, from the light flexible sponge to the luscious chocolate ganache and the perfect gourmet finish.
So you can create a dessert that looks like it came from a French pâtisserie...but made with plants 💚
WHO IS IT FOR?
This masterclass is for anyone who loves baking, whether you’re a complete beginner or a confident home baker looking to elevate your festive desserts.
No fancy equipment, no tempering, no stress! Just clear, professional techniques that work every time.
You’ll learn how to achieve pastry-shop results with simple tools and ingredients you already have at home.

What To Expect
The techniques
The secrets to a perfectly rolled sponge
How to make a silky, stable vegan ganache (no weird texture, ever)
My signature chocolate glaze for that irresistible shine
How to assemble, decorate, and freeze your bûche ahead of Christmas
Plus: chef's tips to adapt flavours (praliné, coffee, hazelnut or orange 🍊)
By the end, you'll not only have a stunning dessert... you'll understand the why behind each step, so you can recreate it confidently, year after year 💚


🎥 What's inside
Beautifully filmed, easy-to-follow video lessons
A printable recipe booklet
Lifetime access: watch anytime, at your own pace, and do it again every year 😉
Exclusive Holiday Support: Join our private WhatsApp group for questions, tips, and festive sharing 🎄, you can post your progress, and show off your final bûche!
It's like baking together, from wherever your are 💕
The Experience
This isn't just a recipe, it's a festive ritual.
Pour yourself a cup of tea, light a candle, and create a masterpiece that fills your home with smell of chocolate and Christmas magic ✨
You will finish the class feeling confident, proud, and ready to say:
'Yes, I made that.'
Join the masterclass. After this, you will never need to buy a store-bought Yule log ever again!

✨ £49 Instant access, lifetime updates, no expiry
About me
I am Céline, vegan pastry chef and owner of Cocolico Pâtisserie, a home-based bakery I have founded in 2018.
I've always had a strong love for food and I'd like nothing more than sharing my knowledge and helping you to create and eat delicious desserts that are free from cruelty but without any compromise on taste, quality and beauty 💚

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